Waffle-Iron Acorn Squash
Wafffle iron acorn squash recipe
Ingredients
- 3 tbsp Maple syrup
- ½ tsp Salt
- ¾ tsp Ground chipotle pepper
- 1 small Acorn squash
Instructions
- Preheat a greased waffle maker. Mix syrup, chipotle pepper and salt
- Cut squash crosswise into 1/2-in.-thick slices. Using round cookie cutters, cut out centres to remove squash strings and seeds. If necessary, halve slices to fit waffle maker.
- Bake slices in waffle maker just until tender and lightly browned, 3-4 minutes. Serve with syrup mixture.
