Crispy Chicken Skin
Crispy Chicken Skin Recipe
Ingredients
- 9 oz Chicken Skin
- 1.2 tsp Paprika Powder
- ½ tsp Garlic Powder
- ½ tsp Salt
- ¼ tsp Ground Black Pepper
Instructions
- Preheat the oven to 400F. Place the chicken skin pieces on a baking tray and sprinkle with seasoning.
- Bake in the oven for 15 minutes or until crispy.
Notes
Great for a snack
Protein: 6g
Fats: 28g
Carbs: 1g
